La Fondita de Leo Menu

Our Specialties

Can Can Pork Chop
$23.95
Gigantic center cut pork chop with rind and seasoned to perfection and served with garlic sauce.
Stuffed Skirt Steak
$24.95
Grilled skirt steak stuffed with cream cheese and sweet plantains.
Stuffed Salmon
$24.95
Salmon filet stuffed with caramelized onions, sautéed mushrooms, and topped with feta cheese.
Curry & Coconut Mahi Mahi
$22.95
Fresh mahi-mahi with onions, peppers, mushrooms, and carrots sauteed with a curry and coconut sauce.
Rib Eye Steak ( Oz.)
$33.95
Juicy perfectly grilled steak topped with caramelized onions, sautéed mushrooms, and gratin provolone cheese.
Special Chicken Roulade
$23.95
Chicken breast wrapped in bacon and stuffed with chorizo, sweet plantain, and cream cheese in passion fruit glace.
ISLA DE MARISCOS
$32.95
This is a mofongo island sorrounded by a creabean ocean of sea food (mussels, calamari, shrimp, octopus and fish) DOES NOT INCLUDE SIDE DISH
Red Snappers
$28.95
Freshly caught red snapper fried whole served w/ garlic sauce
SEAFOOD RICE
$32.95
DELICIOUS creole yellow rice with shrimp, octopus, mussels, squid and fish. does not include a side dish.

Appetizers

Turnovers
$3.50
Stuffed with chopped skirt steak and a mix of cheeses and mustard sauce.
Ceviche
$13.95
Freshly marinated shrimp or fish ceviche with smashed green plantains.
Wine Braised Chorizos
$13.95
Sliced Spanish chorizo braised in wine and sautéed with onion and spices.
Corn Fritters ( Pc)
$7.25
Fried corn fritters served with homemade mayonnaise ketchup sauce.
Ham Croquettes ( Pcs.)
$7.25
Croquettes lightly breaded and stuffed with ground ham.
Stuffed Tostones ( Pcs.)
$14.75
Smashed green plantain stuffed with chimichurri skirt or chicken in white.
Churrasco Tips
$14.95
Diced skirt steak sautéed in our very own BBQ sauce with smashed green plantain.
Bacon-Wrapped Shrimp ( Pc)
$9.95
( Pc) Jumbo shrimps wrapped in smoked bacon and grilled.
Mozzarella Sticks
$7.95
Breaded mozzarella cheese sticks served with marinara sauce.
Fried Cheese With Guava
$7.25
Golden brown cubed fried cheese served with guava sauce.
Morcilla
$7.95
Deep fried beef blood pork cooked rice sausage /: $. / lb: $.

Mofongos, Salads & Wraps

Chef's Salad
$7.95
Lettuce, cherry tomatoes, mushrooms, carrots, bacon, cheese, vinaigrette, and ranch.
Caesar Salad
$7.95
Chicken $. / Skirt Steak $. / Shrimp $.
Fried Pork Mofongo
$16.95
Stuffed with fried Puerto Rican style chopped pork and bacon.
Chicken Mofongo
$17.95
Stuffed with chicken and bacon in criolla sauce, garlic sauce, or white sauce.
Shrimp Mofongo
$20.95
Stuffed with medium size shrimps, bacon, and sauteed in criolla sauce and white garlic sauce.
Skirt Steak Mofongo
$19.95
Stuffed with grilled skirt steak and bacon in chimichurri sauce or mushroom sauce.
Wrap
$0.00
w/ sautéed veggies or onion rings Chicken $. / Skirt Steak $. / Shrimp $.
Chicken Salad
$13.95
Marinated grilled chicken salad
Skirt Steak Salad
$16.95
Grilled skirt steak salad
Shrimp Salad
$16.95
Sautéed shrimp salad

À La Carte

Grilled Chicken
$14.95
Grilled chicken breast in your choice of garlic or criolla or sautéed onion sauce.
Chef's Shrimp
$17.95
Fresh shrimp tossed in criolla sauce, garlic sauce, or breaded.
Fried Chicken
$13.95
Chopped bone in chicken seasoned and fried Puerto Rican style with caramelized onions.
Chicken Or Beef Milanesa
$16.95
With marinara sauce, melted mozzarella, and cheddar sauce.
Bacon Stuffed Chicken
$17.95
Chicken breast stuffed with bacon and cream cheese, topped with melted cheese.
Veggie Stuffed Chicken Breast
$18.95
Chicken breast stuffed with mixed veggies sauteed and cream cheese.
Shrimp Stuffed Chicken
$22.95
Chicken breast stuffed with shrimps and Swiss cheese, topped with more melted Swiss.
Onion Beef Steak
$14.95
Puerto Rican style beef steak with onions and marinated in vinegar, garlic, and olive oil.
Leo Burger ( Oz.)
$16.95
Grilled skirt and grilling chorizo patty served on ciabatta bread.
Fried Pork Chops
$14.95
Puerto Rican style seasoned center cut pork chops, served with caramelized onions.
Grilled Pork Chops
$15.95
Grilled center cut pork chops with house BBQ sauce.
Fried Pork
$14.95
Fried pork chopped to pieces, served with caramelized onions.
Salmon In Capers Sauce
$23.95
Skillet seared salmon top with a veggie, lemon, and sautéed capers.
Pasta
$12.95
Made to order penne pasta in white cheese, marinara or pink sauce.

Vegetarian Dishes

Veggie Stuffed Tostones (PC)
$12.75
Vegetarian. (PC)
Veggie Mofongo
$15.95
Vegetarian. mofongo comes with bacon please select no bacon if needed
Veggie Wrap
$13.95
Vegetarian.
Veggie Pasta
$15.95
Penne pasta tossed with a medley of fresh vegetables in a light, herbed tomato sauce.
Rice & Bean
$3.95
Vegetarian.
Fried Cheese With Guava
$7.25
Vegetarian.
Corn Fritters
$7.75
Vegetarian.

Kid Menus

Pasta
$7.95
Elbow pasta in made to order homemade white, marinara, or pink sauce.
Chicken Nuggets
$7.95
Homemade breaded all white meat chicken nuggets.
Kid Skirt Steak ( Oz.)
$10.95
Grilled skirt steak served with chimichurri sauce.
Grilled Chicken Breast ( Oz.)
$7.95
Grilled marinated no skin chicken breast.
Macaroni & Cheese
$7.95
Elbow pasta doused in gooey cheese sauce.

Sides

Rice & Beans
$3.95
Savory blend of seasoned rice paired with hearty beans.
Rice Stew Of The Day
$3.95
Pigeon peas yellow rice.
Tostones
$3.95
Fried green plantains.
Sweet Potato Fries
$3.95
Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
Sweet Plantains
$3.95
French Fries
$3.95
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Side Salad
$3.95
Lettuce, cherry tomatoes, mushrooms, carrots, BACON, cheese, cream cheese, vinaigrette and Ranch.
Mamposteao Rice
$3.95
Sauteed with onions, bell peppers, and beans, mixed with traditional seasonings.
Chef Leo's Risotto
$3.95
Onion and mushrooms with creamy rice.
Mofongo
$4.95
Bacon, garlic, olive oil.
Crunchy Plantain Spiders
$3.95
Shredded plantains fried until golden and crispy, forming delicate, crunchy nests.
Steamed Veggies
$3.95
Broccoli, cauliflower, zucchini, carrots, onion, peppers, tomatoes, olive oil, garlic, green beans.
Natural Mashed Potatoes
$3.95
Bacon, cheddar Monterey cheese, cream cheese, garlic.

Dessert

Guava Cheese Cake
$7.95
Homemade cheese cake topped with guava sauce.
Cheese Flan
$5.95
Homemade cream cheese custard.
Nutella Cheese Cake
$8.25
Homemade cheese cake topped with Nutella.

Drinks

O.J. Juice
$4.95
Freshly squeezed from ripe oranges, this juice offers a refreshing and pure taste.
Apple Juice
$3.95
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Passion Fruit Juice
$4.95
Refreshing, vibrant passionfruit juice
Grape Fruit Juice
$4.95
A tangy, citrus-filled, refreshing juice
Lemon Juice
$4.95
A refreshing blend of freshly squeezed lemon juice, typically mixed with water and a touch of sugar for a sweet and tart flavor.
Cranberry Juice
$3.95
Tangy cranberry delight, a refreshing concoction that will keep you craving more.
Mango Juice
$3.95
Mangoes pureed and mixed with a hint of rose water to create a refreshing juice.
Pineapple Juice
$3.95
Tropical refreshment with a sweet tang, freshly squeezed.
Fruit Punch
$3.95
A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.
Coconut Water
$3.00
Refreshingly pure coconut water, perfectly hydrating and energizing.
Milk
$3.95
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Malta
$3.95
Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.
Ginger Ale
$3.95
Refreshing, crisp ginger-flavored carbonated soft drink.

Popular Dishes

Stuffed Ribeye
$38.95
Stuffed w/ an onion and mushroom sauté, chorizo and topped with provolone cheese
Skirt Steak
$22.95
Grilled skirt steak served w/ a cilantro chimichurri sauce or mushroom sauce
Country Fried
$14.95
Breaded beef or chicken
Red Snappers
$28.95
Freshly caught red snapper fried whole served w/ garlic sauce
Chef's Ceviche
$17.95
Freshly marinated shrimp or fish ceviche w/ smashed green plantains
Pork Tenderloin
$15.95
Grilled tenderloin, sliced and served w/ homemade guava sauce

At La Fondita de Leo, the menu is a delightful exploration of flavors that range from hearty meats to vibrant vegetarian dishes. Each item promises a unique taste experience, making it the perfect spot for those craving a culinary adventure.

Starting with the specialties, the Can Can Pork Chop stands out with its rich, juicy flavors that are sure to leave a lasting impression. For a more indulgent treat, the Stuffed Skirt Steak offers a savory filling inside perfectly grilled meat, while the Stuffed Salmon combines delicate fish with a flavorful stuffing. If you're a fan of tropical flavors, the Curry & Coconut Mahi Mahi is a must-try, offering a rich, aromatic taste. For those who prefer a classic cut of beef, the Rib Eye Steak is an excellent choice, cooked to perfection to highlight the quality of the meat.

For starters, you can't go wrong with the Ceviche, a refreshing dish of fresh seafood marinated in zesty citrus. The Wine Braised Chorizos provide a smoky, savory bite, and the Corn Fritters deliver a sweet and crunchy texture that pairs wonderfully with any meal. If you're in the mood for something crispy, try the Ham Croquettes or the Turnovers, both offering savory fillings wrapped in golden, crispy dough.

Salads and wraps are always a good option, with the Chef’s Salad providing a light yet satisfying choice, while the Caesar Salad offers a creamy, tangy alternative. For a heartier dish, the Fried Pork Mofongo or Chicken Mofongo are packed with flavor and texture, and the Shrimp Mofongo brings a touch of seafood goodness to the mix.

For a satisfying meal, you can also enjoy a variety of À La Carte options such as the Grilled Chicken, Chef's Shrimp, or the crispy Fried Chicken. If you're in the mood for something comforting, the Chicken or Beef Milanesa is a crispy, breaded delight, and the Bacon Stuffed Chicken will satisfy any savory craving.

La Fondita de Leo also caters to vegetarians with dishes like Veggie Stuffed Tostones, Veggie Mofongo, and Veggie Wraps, making it a great choice for all types of diners.

No meal is complete without dessert, and their Guava Cheese Cake or Nutella Cheese Cake is a perfect way to end your dining experience on a sweet note. Whether you're indulging in their savory dishes or treating yourself to something sweet, La Fondita de Leo delivers a memorable meal every time.